Tuesday, 8 August 2017

Healthy potato chips in just 7 minutes | Microwave chips | Baked not fried | 1 TBSP oil potato chips




Hi friends welcome back to the channel , today we will learn how to make healthy potato chips in microwave in just 7 minutes.  Super delicious and super crispy. If you are new to this channel , please subscribe  to watch my weekly videos.




Ingredients:


  • Potato
  • Olive oil
  • Salt and red chilli powder


Procedure


  1. Good quality potatoes and wash them nicely to remove all dirt as we will be making chips with potato skin which is again healthy. 
  2. Now using peeler adjust it to thinnest size possible and slice the potatoes. 
  3. Now take room temperature tap water and add ice cubes to it. immerse the sliced potatoes in it so that we remove starch and make it crispy. Leave it for 2-3 minutes. 
  4. After 3 minutes remove the sliced potato on kitchen tissue paper to dry out the water and tap using paper towel to completely dry the sliced potatoes.
  5. Now take a parchment paper and place the sliced potatoes , don’t overlap sliced potatoes. Brush olive oil on one side and then flip the potato and brush other side nicely. 
  6. Now keep the parchment paper alongwith sliced potatoes in microwave for 6 minutes. Once you see the chips are getting slightly brown flip it over and again microwave for a minutes or less . 
  7. Let them cool and remove it in a bowl. Add salt as per taste and red chilli powder and shake it nicely. 


Crispy and delicious healthy baked potato chips are ready to enjoy with evening tea.




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