Monday 17 April 2017

Homemade ice-cream | 2 ingredients(no machine) | MANGO and GUAVA CHILLI- Episode 3





Hi Friends , welcome to third episode of summer special Tuesdays , in this episode we will learn how to make natural fruit ice cream at home , MANGO ice cream and GUAVA CHILLI ice cream , both are really in an exotic flavors , so lets get started. Check out the video link for he recipe



If you have subscribed to my channel then you know how to prepare ice cream base which I had shown in last video and made  delicious flavor out of it i.e. red velvet ,  chocolate and Oreo and if you haven’t watched , then check the link below for ice cream base recipe.



So lets get started preparing the delicious mango ice-cream. 




Ingredients:
  1. 2 cups Ice-cream base
  2. 1 and 1/2 cup Mango pulp or 1 big mango


Method:

  1. First cut the alphonso mango into pieces , 
  2. Now take out all the pulp from seed using hands and then cut all the mango cubed pulp into it. 
  3. Once cutting mix the mango pup to get smooth mixture but don’t over mix and keep few pieces unmashed.
  4. Now take the ice cream base and add the mango pulp. Mix it well.
  5. Delicious natural mango ice cream is ready , add mango cubes for more flavor , refrigerate it for 4-5 hours or better overnight and enjoy this ice-cream this summer.


Now lets head on to make guava chilli ice cream



Ingredients
  1. 2 cups Ice cream base
  2. 1 cup Guava pulp/ 2 guavas
  3. 1tsp black salt
  4. 1tsp red chilli powder

Method:

  1. Take ripe guavas , make sure you get riped.
  2. Scoop out the seeds nicely and then cut the sides and cut in small pieces . 
  3. Make sure all the seeds are removed.
  4.  Now using blender , blend the guava pieces into paste , you don’t have to peel off the skin here , but if you aren’t comfy you can roughly chop the skin but ensure you get the pulp.
  5.  In a bowl , take ice cream base , to this add guava mixture and mix it well. 
  6. Add chopped guava , black salt and chilli powder 
  7. After mixing it well remove it in a container and add more guava pieces , sprinkle black salt and chilli powder and refrigerate it for 4-5 hours or better overnight and enjoy this amazing natural ice creams this summer. 
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Recipe , editing and shoot : Soumya Kulkarni

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